Food as Medicine

kiwi fruit image

Food was the first form of medicine human beings learned to use. You, too, can use it to complement your conventional health and/or medical plan, and enhance your health and well-being.

 

An important principle guiding Food as Medicine is that one size does not fit all! Each of us is biochemically and environmentally unique—this is why people require different dietary protocols. Learn what dietary regimens will help you, as a unique individual, heal faster; support your specific needs; and boost your immune function.

 

In addition to working with your individual vitality profile, Dr. Taylor will address specific conditions, such as cardiovascular disease, depression and obesity. Join her for a highly informative lecture and interactive session, and discover numerous practical tips for using everyday food to fine-tune your metabolism.

 

Don’t miss this opportunity to empower your body’s natural systems to spark healing.

Dates: